Koenig, Ariane (2007) Democratizing Decision-Making on Food Safety in the EU: Closing Gaps between Principles of Governance and Practice. Minerva, 45 (3). pp. 275-294.
Food safety is a preoccupation of the European Commission, but there are major shortcomings in its governance. Reviewing legislation and practice,this paper explores the background of EU food safety institutions, and develops
recommendations to make the EU decision process more transparent, accountable,and democratic.
|Keywords:||Risk analysis; Food safety; Transparency|
|Date Deposited:||22 Jan 2012 16:07|
|Last Modified:||14 Aug 2015 13:05|
Actions (login required)