Making sense of functional foods: An historical analysis

Schneider, Tanja and Davis, Teresa (2006) Making sense of functional foods: An historical analysis. In: Consumer Australia: An Historical Perspective, Monash University, National Centre for Australian Studies, Melbourne, Australia. (Unpublished)

Full text not available from this repository.
Item Type: Conference or Workshop Item (Paper)
Keywords: Australia; food; consumers
Subject(s): Science & technology management
Centre: Institute for Science, Innovation and Society
Date Deposited: 19 Mar 2012 14:33
Last Modified: 23 Oct 2015 14:06
URI: http://eureka.sbs.ox.ac.uk/id/eprint/2213

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